Conducted by: Sweetlings

Diabetes Technology Summit 2025

• Dr. Vaman Khadilkar            - A journey through past, present and future of Type 1 Management in India.

• Dr.Saurabh Uppal                - Fundamental Principals of Insulin Delivery Technology.

• Dr.Tushar Godbole               - Meal Management, Exercise and Sick Days.

• Dr. ganesh Javalikar            - Hyper or Hypo the key problems in an era of Automated Insulin Delivery.

• Dr.Suma Uday                       - Integrating physical activity into CGM education.

Conducted by: Sweetlings

Management Of Type 1 Diabetes Mellitus in Children and Adolescents.

• Dr.Anuradha Khadilkar           - Introduction to Type 1 Diabetes and the workshop.

• Dr.Kalpana Baliwant               - Opening Remarks on behalf of Pune Municipal Corporation.

• Dr.Vaman Khadilkar               - Basics Of Insulin.

• Dr.Sagar Lad                             - Diabetic Ketoacidosis and Sick Day Management of Type 1 Diabetes Mellitus.

• Dr.Ruma Deshpande              - Challenges in Type 1 Diabetes Mellitus.

• Dr.Madhura Karguppikar        - O.P.D Management Of Type 1 Diabetes Mellitus.

Conducted by: HCJMRI

Nutraceuticals and Functional Foods in Health Conference - NHRC 2025
Date: 12 March 2025

- Nutraceuticals and Functional Foods in Health Conference - NHRC 2025, on 12 March 2025 at Dr. B. M. N. College of Home Science, Mumbai. This premier event brought together students, academic experts and industry leaders, to explore breakthroughs and opportunities in this rapidly advancing field.

The NHRC 2025 conference brought together students, academic experts, and industry leaders to explore breakthroughs and opportunities in this rapidly advancing field.

Conference Objectives

• Disseminate cutting-edge research on the role of nutraceuticals and functional foods in promoting health and managing diseases.
• Foster collaboration between academia, healthcare professionals, policymakers, and the food industry.
• Highlight traditional and indigenous functional foods and their relevance in contemporary health practices.
• Address regulatory frameworks and challenges in the commercialization of these innovative products.

Target Audience

• Researchers and academicians in nutrition, food science, and public health.
• Healthcare professionals, including dietitians and medical practitioners.
• Representatives from the nutraceutical and functional food industry.
• Students and young researchers in allied fields.

To know more regarding the conference kindly visit the link NHRC E-Proceedings.